All-American Snack
Ingredients:
3 cups thin pretzel sticks
4 cups Wheat Chex
4 cups Cheerios
13 ounces can salted peanuts
1/2 teaspoon seasoned salt
2 tablespoons grated parmesan cheese
1/4 cup melted butter
1 teaspoon garlic salt
1 teaspoon celery salt
Instructions:
1. In large mixing bowl or slow-cooking pot, mix together pretzels, cereals, and peanuts.
2. Sprinkle with garlic salt, celery salt, seasoned salt, and cheese.
3. Pour melted butter over all; toss until well mixed.
4. Cover and cook in slow-cooking pot on low 3 to 4 hours.
5. Uncover the last 30 to 40 minutes. Serve as appetizer or snack.
